The Angolino’s Pasticceria, Gelateria and production of chocolate since 1988 … a real sweet tooth angle in Villanova Mondovi, in the heart of Monregalesi valleys.
The Angolino is recognized as Bottega with Artisan Excellence by the Piedmont Region and is associated with the Group of Friends of Chocolate
>> Chocolate maker, Patisserie
Via Guglielmo Marconi, 36, Villanova Mondovì, 12089 Province of Cuneo, Italy
0039 0174 597600